ABOUT US
Welcome to Boxed-In Mushroom Company
where intention meets sustainability in the world of gourmet mushrooms. With over three years of experience, we specialize in cultivating fresh, high-quality mushrooms and crafting potent, dual-extract tinctures. Every product we create is rooted in sustainability and our commitment to excellence.
Our journey began with a love for mushrooms and a desire to provide a healthier, more natural way of living. Today, we serve mushroom enthusiasts, growers, and health-conscious individuals by offering fresh mushrooms, tinctures, and an expanding online shop featuring grain spawn, liquid cultures, and more.
At Boxed-In Mushroom Company, we're more than growers—we're educators. Through workshops, podcasts, and online courses like our Sterile Technique Growing curriculum, we aim to empower others to embrace the art and science of mushroom cultivation, from beginners to advanced growers.
Whether you’re looking to enhance your health, grow your first crop of gourmet mushrooms, or explore the endless possibilities of fungi, you’ve come to the right place. Join us in unlocking the extraordinary potential of mushrooms—one spore at a time.
Our Mission
To cultivate, educate, and inspire with sustainable, high-quality mushroom products and resources that empower our community.
Our Vision
To become a trusted leader in the gourmet mushroom industry, fostering innovation and a deeper connection to nature for all.
FAQs
Have you heard about mushrooms as medicine?
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What is a Dual Extracted Tincture?A powerful health supplement made from mushrooms using both alcohol and hot water extraction.
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Why Use Alcohol?Alcohol extracts essential compounds like triterpenes and sterols for immune support, anti-inflammatory, and antioxidant benefits.
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What makes your tinctures so different from the rest?Most manufacturers use food-grade ethanol made from corn or wheat. It is inexpensive and widely available for mass production. Because it is made from corn and/or wheat, it is harder for your body to process. Our bodies can not digest corn, and wheat is a major source of inflammation. Because we understand that what goes into your body can affect your body...to us, quality matters. We use certified organic cane alcohol made from sugar cane.
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Why?We want to ensure that your tincture choice is free from harmful chemicals, and that it is of a superior quality.
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How do I use your mushroom tinctures?Our tinctures can be added to water, you favorite cool liquid or taken directly under the tongue. Recommended daily dosage is 2 dropper fulls [2 ml]
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Are your tinctures organic?Yes, all our tinctures are made with organically grown mushrooms and certified organic cane alcohol, made from sugar cane.
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When will I receive my order?Orders are shipped the same day. Delivery times vary based on your location and chosen shipping method.
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How do you make your tinctures?Our organically grown mushroom undergo an 8 week extraction process to ensure all of the available bio-nutrients and compounds are made available.
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Do your tinctures contain fillers, preservatives, or artificial ingredients?Absolutely not. We only use fresh, organic, whole fruiting body. There are no fillers, substrate or mycelium.
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Are your products lab-tested for quality and potency?Yes. We have an on-sight laboratory that tests and ensures quality and potency.
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Can I mix different tinctures together?Yes you can. The only exception being Reishi Mushroom Tincture, due to it’s ability to improve sleep quality.
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How long does it take to feel the effects?The effects of our mushroom tinctures can vary depending on the individual, and consistent use.
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Do I need to refrigerate my tincture?No. Your tincture may be stored at room temperature. Keep it where you will be reminded to take it consistently.
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Can children take mushroom tinctures?We recommend checking with your pediatrician before administering any of our tinctures to your child.
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Can I take mushroom tinctures while pregnant or breastfeeding?We recommend checking with your doctor before consuming any of our tinctures.